Fermenting Room Conditioner
Features ofFermenting Room Conditioner:
1. The heating tube and electric elements of the food processing equipment isimported from Taiwan;
2. Material of the bakery equipment: Stainless steel;
3. Large fermenting capacity: 256 trays a time;
4. Suitable temperature and humidity;
5. The fermenting room conditioner can be used in high temperature and highhumidity environment; and it has low failure rate;
Application ofFermenting Room Conditioner:
The Fermenting Room Conditioner is mainly used to give rise to steam andtemperature and make the flour dough finish fermenting under suitabletemperature and humidity.
Parameters ofFermenting Room Conditioner:
Name | Specification | Space | Dimension (cm) | Voltage | Power |
Fermenting Room Conditioner | 8-trolly each time | 10M2 | 110×30×151 | 380V | 9.9KW |
Besides fermentation equipments, we canalso provide a wide range of other food processing equipments like bakery ovens(deck ovens, tunnel ovens and rotary convection oven etc.),flour mixers etc.
Welcome to choose our bakery equipments.