High Temperature Sterilizer (HTST)
* Sterilizing temperature of this high-temperaturesterilizer ranges between pasteurization and super high temperature and usuallysuitable for 120℃ and heat can be preserved for 10-15 seconds.
* Semi-auto and full-auto control method (PLC control and touch-screen display)with a production capacity of 0.5—20t per hour.
Characteristic:
This HTST (high-temperature sterilizer) is characterized by itshigh-temperature and instantaneous pasteurization.
Applications:
* Widely used to confirm or change original production formula of milk, fruitjuice, tea beverage, dairy drink, beer, cream, egg products and solid powderetc.
* Can be used to distinguish and evaluate whether the flavor or color is rightor to perform a pasteurization of stabilizing /emulsifying agent, newlydeveloped products and samples etc.
Parameters of hightemperature sterilizer (HTST):
| Name | Unit Mode | HTST-10B | HTST-20B | HTST-28B | HTST-45B | HTST-85B | BR56-HTST-150B |
| Production capacity | t/h | 1 | 2 | 3 | 5 | 10 | 20 |
| Heat exchange area | m2 | 10 | 20 | 28 | 45 | 85 | 150 |
| Material inlet temperature | ℃ | 5 | 5 | 5 | 5 | 5 | 5 |
| Material outlet temperature | ℃ | 5 | 5 | 5 | 5 | 5 | 5 |
| Sterilizing temperature | ℃ | 120 | 120 | 120 | 120 | 120 | 120 |
| Heat preservation time | s | 15 | 15 | 15 | 15 | 15 | 15 |
| Ice water temperature | ℃ | 1 | 1 | 1 | 1 | 1 | 1 |
| Ice water consumption | multiple | 3 | 3 | 3 | 3 | 2 | 2 |
| Hot water consumption | multiple | 1.2 | 1.2 | 1.2 | 1.2 | 1.2 | 1.2 |
| Steam pressure | Map | ≥0.5 | ≥0.5 | ≥0.5 | ≥0.5 | ≥0.5 | ≥0.5 |
| Connector size | mm | ф38 | ф38 | ф38 | ф51 | ф50 | ф63 |
| Overall dimension | mm | 1500*1500*1800 | 2000*2000*1800 | 2400*2000*2200 | 2800*2000*2200 | 3200*2000*2200 | 3500*2000*2200 |
Sterilizing equipments of Daxing will bring you more safety andhealth!
Links：https://www.globefindpro.com/products/105831.html
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