Plate UHT Sterilizer
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Features
1. Our plateUHT sterilizer uses ultra high temperature processing method to disinfectliquid dairy, tea, juice, etc to make them ready for being filled and packaged.
2. With sterilization temperatureof 137°C and heat preservation time of 3-5s,this sterilization systemis able to remain the original nutrients, color and flavor of the beverages anddairy products.
3. The plateUHT sterilizer we offer has the advantages of compact structure, elegantappearance and high heat recovery efficiency.
4. Our ultra high temperature sterilization equipment issuitable for both hot filling and cool filling.
5. The control method of this liquidsterilizationmachine can be semi-automatic or full-automatic (with PLCand touch screen).
Technical Parameters of Plate UHT Sterilizer
Model | BS-UHT-1 | BS-UHT-2 | BS-UHT-3 | BS-UHT-4 | BS-UHT-5 |
Production capacity (t/h) | 1 | 2 | 3 | 4 | 5 |
Heat exchanging area (m2) | 16 | 26 | 38 | 46 | 56 |
Material inlet temperature (°C) | 5 | 5 | 5 | 5 | 5 |
Material outlet temperature (°C) | 5 | 5 | 5 | 5 | 5 |
Sterilizing temperature (°C) | 137 | 137 | 137 | 137 | 137 |
Heat preservation time (s) | 4 | 4 | 4 | 4 | 4 |
Ice water temperature (°C) | 1 | 1 | 1 | 1 | 1 |
Ice water consumption (t/h) | 3 | 4 | 6 | 8 | 12 |
Joint size (mm) | Φ25 | Φ38 | Φ38 | Φ51 | Φ51 |
Machine weight (kg) | 980 | 1080 | 1160 | 1350 | 1680 |
Machine dimension (mm) | 1500×1500×2000 | 1900×1800×2200 | 1900×1800×2200 | 1900×1800×2200 | 2600×2200×2500 |
Power (kW) | 3 | 4 | 5 | 6 | 6 |