Ukrainian Wheat Flour

We are the importer and exporter of Ukrainian wheat flour including extra grade, first grade, second grade, type M55-23 and type M75-23. These food materials are endowed with outstanding quality. 23-30% wet gluten content and high protein content makes our product the ideal wheaten food material.

Located in Yantai City, Shandong Province, China, we are committed to providing prompt delivery in a cost effective manner. Based on unsurpassed quality, our Ukrainian wheat flour is enjoyed by customers from the Middle East, Southeast Asia, Africa and South America, etc. The total of export volume exceeds 5,000 tons each year.

Classification

First grade is the typical all-purpose flour and is extensively applied to bread baking. Like the picture showed below, our bakery flour is sterling healthy food free from additives.

Ukraine is one of the main three grain suppliers in Europe, and Ukrainian wheat flour shares quite large occupation on European market. Compared to first grade, second grade flour is more roughly milled which brings lower cost. Therefore, it is the favorable food material for some international charities, for it perfectly satisfies basic needs of people in some poor counties in Africa.

You can get the quick image of our second grade flour from the picture below. No additives, low price but no compromise on quality.

As you can see in the picture below, our extra grade flour has bright white color and extra-nice quality. It is excellent for noodles, etc.

This medium grade flour is highly appreciated as cake flour. Take a look at the picture below, it is your healthy choice for it has no additives.

This kind of Ukrainian wheat flour is also the ideal material for cake making and bakery. This medium grade flour is free from additives as well.