The butterfat flavouring is provided in the state of powder. It is purified and concentrated from fresh milk. This product has the same concentration with that of the milk series. The pure taste of New Zealand milk powder makes it quite suitable for producing chocolate, milk powder and drinks.
Name | State | Application | Recommended Dosage |
Butterfat Flavouring | Powder | Chocolate, milk powder and drinks | 0.05-0.3% |
Related Names
Chocolate Milk Flavor | Soy Milk Flavoring | Dairy Food Ingredient