Compact Batter Mixing System for Chiffon Cake

This model is a small cake batter aeration system for preparing chiffon cake. Owing to its small space request and lower capital budget needed, it is very popular to the small factory or bakery shop.

Typically, The whole egg mixing processing can also be achieved on the same system.

Egg white mixing tank – Rotor pump – Buffering tank – Screw pump – Yolk mxing tank- Rotor pump – Buffering tank – Screw pump – Aeration head – Static mxing machine – Cake depositor – Oven.