FlavoringTin Can
Differenttypes of flavorings are very necessary for family life, but they must be wellstored. Otherwise, volatilization or crystallization phenomena may occur, andthe flavorings will be invalid. For example, beef powder, curry powder,monosodium glutamate, essence of chicken, and other particle and powderflavorings are easy to get bulky due to moisture. Flavoring tin can is able tosolve these problems perfectly. It is made of metal which guarantees the good self-cleaning property,and the flavorings won’t adhere to the can body, so the clean and sanitarycondition is realized. Compared with other material, this product has betterbarrier property, and it can effectively stop the aroma from volatilization,and deterioration lead by air and moisture is also avoided. In this way,the aroma and nutrition of flavoring are kept for a long time.