Chocolate Production Line
Chocolate Production Line
Composition andCharacteristics:
A chocolate production line is composed of complete set of chocolate productionequipment, including melting machine, chocolate conche,heat preservation tank, temperature adjusting device, chocolate depositingmachine, chocolate enrobing machine, etc. It is characterized by its simplestructure, convenient operation and stable performance. Our chocolateproduction line is broadly used in food industry.
MainEquipment of Chocolate Production Line:
1. Chocolate Conche
| Model | GC100L | GC500L | GC1500L | GC3000L |
| Capacity | 100L | 500L | 1,500L | 3,000L |
2. ChocolateEnrobing Machine
| Model | GP400 | GP600 | GP900 | GP1200 |
| Conveyer width | 400mm | 600mm | 900mm | 1,200mm |
3. ChocolateDepositing Machine
| Model | G111 | G112 | G113 |
| No. of Depositing head | 1 | 2 | 3 |
Welcome to Our company!
We are a chocolate production line manufacturer in China. We have the capacity toproduce various kinds of food production lines, food packaging machines andauxiliary equipment of food production lines, etc. With over 20 years ofexperience as a manufacturer, we produce equipment of good quality and highproduction efficiency. They are widely used in Vietnam,the Philippines, Indonesia, Malaysia,Algeria, Denmark, and Kazakhstan,among others.
We welcome you to choose our food production lines, be it is rice crackerproduction line, biscuit production line, egg roll production line, waferproduction line, or any other food equipment.
Links：https://www.globefindpro.com/products/99475.html
