Planetary Mixer
Features ofPlanetary Mixer:
1. It is an ideal food processing equipment to makecake and pastry etc.
2. Specifications: 10 / 20 / 30 / 40/ 50 / 60 L;
3. Adjustable speed: so the bakery equipment is easy to be operate;
4. Heat treatment transmission shaft: sturdy and durable;
5. Stainless steel mixing container and stirring elements: hygienic anddurable;
6. The bearing of the egg breaking machine is imported from Japan, so it has alow noise and is durable.
Applications ofPlanetary Mixer:
The egg mixer is widely used in hotels, restaurants, canteens, bakeries as wellas our home kitchens. It suitable to stirring egg, cream, flour and stuffingetc.
Parameters ofPlanetary Mixer:
Name | Type | Specification (L) | Dimension (mm) | Voltage (V) | Power (Kw) | Stirring hook (rps/min) | ||
High Speed | Medium Speed | Low Speed | ||||||
Planetary Mixer | AHB-10 | 10 | 500×450×680 | 220/380 | 0.25 | 110 | 224 | 390 |
AHB-20 | 20 | 540×480×830 | 220/380 | 0.38 | 90 | 168 | 326 | |
AHB-30 | 30 | 650×610×1005 | 220/380 | 0.75 | 120 | 240 | 468 | |
AHB-40 | 40 | 650×650×1008 | 220/380 | 0.94 | 120 | 240 | 468 | |
AHB-50 | 50 | 660×650×1200 | 220/380 | 1.5 | 100 | 220 | 435 | |
AHB-60 | 60 | 900×750×1320 | 220/380 | 2.25 | 144 | 248 | 403 |