Dough Ripening Conveyor, 1500 Type

The ripening conveyor ripens flour in a static state for a certain period of time, so that the dough fully absorbs water and the gluten quality of the dough improves.

Request A Quote The main features of the 1500 new type roller:
New structure, elegant appearance, safety and sanitation, complete designs.
Six-rod dough feeding, independent power, automatic adjustment of the thickness of the dough, automatic tracking, automatic dough sheet feeding.
High-quality rollers of hard, wear-resistant and rust-free features. The polymer composite scraper with the controllable pressure, does not damage the roller, and is easy to install and remove.
The electrical device adopts digital control, touch screen display, and one-button operation.