Corn curls machine
Our Corn Curls Processing Line uses small particles of corn as raw material. After being expanded by the main engine, they can be made into irregular kurkure. Crisp food with different flavors can be achieved by seasoning. Crunchy and great in taste, kurkure are made by extrusion process.
The Kurkure corn meal is moisturized in the flour mixer with water then fed to the rotary die extruder. While in the extruder, the excess heat and pressure from the screws heats the meal and reduces the moisture content. The meal passes through the die and gets cut by the cutting knives into the required lengths. The Kurkure are fried in cooking oil then cooled before flavoring. To improve their taste, seasoning is sprayed on the Kurkure.
Machines involved in making Kurkure
a, Flour Mixer
Mixes corn meal with water to prepare the flour for Kurkure
b, Rotary Die Extruder
Cooks the corn meal and extrudes the Kurkure from the die. The Rotary Die twists and curls the meal before extruding, giving a uniform texture.
c, Automatic Frying Machine
Fries the Kurkure in hot cooking oil. Frying makes the Kurkure taste crunchy
d, Cooling Conveyor
Cools the fried Kurkure and reduces the temperature before packing
e, Automatic Seasoning System
Adds required seasoning to the fried and cooled Kurkure giving them different flavors.
f, Automatic Packaging Machine
Packs the Kurkure into attractive printed pouches
Specifications
Parameter | DLG76 |
Installed capacity | 20 kw |
Output | 150 kg/h |
Dimension | 21x2.5x4m |
Through our consistent efforts, and over seven years of experience and dedicated staff, we provide a high quality corn curls processing line at an economical price. To better satisfy various customer needs, we also produce a corn flakes processing line, a baby food processing line, a bread crumb processing line, etc. If you have a need for our products, please feel free to contact us via email or at the address listed on this website. We look forward to working with you.