:FOOTER CreamExtrusion Machine
Ice Cream Extrusion Line SDA-980
on this page, the ice cream extrusion lineis shown, we are a leading China ice cream machine manufacturer, we offer icecream making machine, ice cream production line, ice freezing machine, lots ofexperience of making ice cream machines that make us know how to provide highquality ice cream machines to international customers.
Main Technical Parameters
No. | Parameters | Unit | SDA980 | |
1 | Production capacity | Ice cream weight: 70-80g | Piece/min | 150(max) |
2 | Ice-cream material feeding temperature | ℃ | Below -4℃ | |
3 | Ice-cream discharging temperature | ℃ | Below -22℃ | |
4 | Refrigerating capacity ( 30℃/-30℃ R404A) | Kw (Kcal/h) | 140 (120000) | |
5 | Water consumption (water temperature: 8-20℃) | T/h | About 20 | |
6 | Installed power capacity (defrosting heater power is not included) | Kw | About 80 | |
7 | Power supply | 3phase/380V/50Hz | ||
Driving motor power | Kw | 4 | ||
Control motor power | Kw | 1 | ||
Evaporator power | Kw | 8X2.2 | ||
Cleaning brush power | Kw | 0.18 | ||
8 | Total weight | T | About 14 | |
9 | Floor area (L×W) | mm | 15000X2600 | |
10 | Quick-frozen tunnel | Working temperature (Ambient temperature25℃) | ℃ | Below -40℃ ( thermometer value) |
Trays | piece | 980 | ||
Trays inside the tunnel | piece | 940 | ||
Medium of cooling system | NH3 | |||
Refrigerating capacity of evaporator | Kw | 140 | ||
Suction temperature of evaporator | ℃ | 45 | ||
Compressed air | Working pressure | Mpa | 0.5-0.7 | |
Min working pressure | Mpa | 0.45 | ||
11 | Other | Stick size (LXWXH) | mm | 95×10×2 |
Cone size (cone large end dia. X L) | mm | Φ54×125 | ||
Material of wrapping paper | Composite membrane | |||
Width of wrapping paper | mm | 230 |
As a professional ice cream extrusion line manufacturer inChina, Danxiao offers ice cream filling machine, icecream freezing machine, bar ice cream making machine, stick ice creamproduction line, and more.