The monascus red pigment is derived from superior-quality rice. It is a harmless, safe and naturally-occurring pigment that has gone through microbial fermentation process.
Main Component | Monascus |
Appearance | Dark red powder |
Solubility | Soluble in water and alcohols. |
Stability | This product features moderate stability, high heat resistance, and poor light resistance. It is not affected by metal ions, reductant or oxidant. Its stability can be improved after purification. |
Dyeing Property | Exceptional tinting strength |
Item | Index (Product Standard) |
Ash Content | ≤7.4% |
Lead (Pb) | ≤10ppm |
Arsenic (As) | ≤5ppm |
Color Value | E1m 505 nm: ≥100 |
PH Value | The aqueous solution with pH value of below 6 may cause sediment, and its resistance to light is not high. The color becomes purple when pH value exceeds 7. |
Storage
The monascus red pigment should be stored in a sealed, dry and cool place. It must be isolated from light.
Note
Please use the above-mentioned natural pigment in strict accordance with the scope of applications regulated by national standard.